Think bagels are just for breakfast recipes? Think again! This delicious bagel recipe is perfect for any time of the day. I particularly love it as a lunch recipe, but you can eat it for breakfast or even a light dinner!
With all those delicious bakeries in Montreal, you can have a fresh bagel at any time of day or night! What’s better than eating a hot fresh bagel out from the oven. A pure delight to the pallet! As a Montealer, I eat bagels on a regular basis! (Not everyday though or it wouldn’t take long before I need to change my pant’s size! ). I usually buy a dozen fresh bagels. I eat a fresh one on my way home (I cannot help it, it’s too good)! The others will be used for a breakfast or lunch recipe! You can check a nice list of easy recipes with bagels
My favorite bagel recipe is the bagel salmon sandwich! Who wouldn’t love it? Even my pickiest eater at home is fond of this easy lunch recipe!
Bagel Salmon Sandwich with Tuna salad Lunch Recipe
Ingredients for bagel sandwich
- 1 bagel. I try to use the sesame one or whole grain one
- Light cream cheese
- Slices of smoked salmon
- Slices of onion
- Tuna salad: you can either buy ready made tuna salad! Or just use a can of tuna and season it with lemon!
How to make this bagel recipe
- Slice the bagel
- Spread cream cheese! Be generous!
- Add salmon
- Top with lettuce, onion and capers
This bagel recipe is a pure delight! This bagel salmon with capers is perfect for a quick lunch recipe! It’s filling, healthy and you have most of your food groups! Its better if you use a fresh bagel but a day-old bagel, or even a toasted frozen one would work. If you’re worried about the extra calories from the generous cream cheese helping, opt for a low-fat version.
So do you eat bagels? What’s your favorite way of preparing a bagel recipe? Let me know!