Are you looking for another delicious holiday appetizer? Look no more, try this delicious Brie in the oven recipe. Your guests will be impressed. The first time I had this dish, I could not stop eating it and ended up not eating the main dish. I mean after eating almost half of the brie with delicious homemade bread, you cannot put anything else in your mouth. Make sure to warn your guests if it is the first time they are having it. This holiday appetizer is quite rich and filling. I find it is perfect for office parties or a neighbors get together. I would not recommend it preparing it with a main meal as it will be waste of food.
I prepared this holiday appetizer last week when I made my cheese & chutney appetizer recipe. I had some cranberry & chutney sauce left over. I did not want to waste them. I had a Brie in the fridge and I figured: why not prepare a Brie in the oven?
Cranberry & Brie in the Oven: Delicious Holiday Appetizer Recipe
This holiday appetizer recipe is very simple to make. Just follow the steps below. We’ve included affiliate links, thank you for your support!
- 1 medium size Brie cheese
- 1/4 cup of cranberry sauce with chutney. Check my recipe in here.
- 1/4 cup of your favorite nuts crushed
- optional : maple syrup
What you need
- Put Aluminium foil in the baking dish
- Put the brie
- Make sure to wrap the edges with aluminum foil so the Brie does not fall out
- Top with nuts and sauce
- Bake for 10 minutes on 350F or until it is tender
- Drizzle with maple syrup
Serve hot with your favorite bread.
This holiday appetizer recipe can be served with a tray of nuts your favorite holiday drinks. It is best when it is served hot so make sure to do it while your guest are at home or ready to enjoy it. They can even help you out.
Have you ever made Brie in the oven before? What did you top it with? What’s your favorite holiday appetizer?